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How to Cook Some Great Meals with Pumpkins©
By Arlene Wright Correll
Mostly wonderful pumpkin soup recipes, fried squash blossoms. A wonderful pumpkin risotto and how to make a pumpkin soup tureen.

Getting Ready to Cook with Pumpkins©
By Arlene Wright Correll
Some really good desert recipes for pumpkins

Swiss chard Recipes
By George Pessin
Swiss chard is having an identity crisis. Not as popular as carrots or as tasty as tomatoes, this prolific relative of spinach is in need of a good publicist. Being a biennial it will take two years to complete its life cycle and go to seed. To the school gardener and the home gardener this means greater reward for your labor. With minimal effort one can be picking Swiss chard 52 weeks a year in our mild winter climate. Just pick the outer leaves and leave the smaller inner ones intact.

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